Advanced
Insert title here
 Search Results
AUTHOR_KR:R. S. FIELDING 12 result(s) found
 
1. Cognitive Biases and Their Effects on Information Behaviour of Graduate Students in Their Research Projects

Behimehr, Sara;Jamali, Hamid R.;
Journal of Information Science Theory and Practice, vol. 8, iss. 2, 2020, pp. 18-31
 
2. Sol-Gel Template Synthesis and Characterization of PT, PZ and PZT Nanotubes

Jang, Gi Seok;Bernadette A. Hernandez;Ellen R. Fisher;Peter K. Dorhout;
Journal of the Korean Chemical Society, vol. 46, iss. 3, 2002, pp. 242-251
 
3. Synthesis and Characterization of N-Methylamidinoglycine : an Isomer of Creatine

Young-Bong Cho;R. John Stedman;Woon Ki Paik;
Journal of the Korean Chemical Society, vol. 29, iss. 4, 1985, pp. 419-425
 
4. A Study on the Tungstate-Sensing Electrodes

Gwon-Shik Ihn;Jung-hwa Lee;R. P. Buck;
Journal of the Korean Chemical Society, vol. 27, iss. 2, 1983, pp. 111-116
 
5. Comparative Study of the Dehydrofluorination of the Structural Isomers of $C_2H_2F_4$

Tschuikow-Roux E.;Maltman K. R.;Millward G. M.;Jung K. H.;
Journal of the Korean Chemical Society, vol. 23, iss. 3, 1979, pp. 132-135
 
6. The Origin of Diamonds (II). Theoretical Study

R. Everett Langford;
Journal of the Korean Chemical Society, vol. 22, iss. 3, 1978, pp. 138-148
 
7. The Origin of Diamonds (I). Experimental Data

R. LEverett angford;
Journal of the Korean Chemical Society, vol. 22, iss. 2, 1978, pp. 95-98
 
8. Sweet Taste Mechanism of 1-Alkoxy-4-nitroaniline

U. R. Kim;M. S. Jhon;Y. B. Chae;
Journal of the Korean Chemical Society, vol. 17, iss. 6, 1973, pp. 391-394
 
9. The Observations of Water, Carbon Dioxide, Hydrgen, Nitrogen, Oxygen, Carbon Monoxide and Methane as Impurities in Natural Garnets

R. Everett Langford;A. A. Giardini;Charles E. Melton;
Journal of the Korean Chemical Society, vol. 17, iss. 5, 1973, pp. 353-356
 
10. The Addition of Hydrogen Bromide to Chlorotrifluoroethylene. The Identification of the Minor Products

Joshep D. Park;J. P. McClure;J. R. Lacher;
Journal of the Korean Chemical Society, vol. 17, iss. 1, 1973, pp. 70-71