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Volume 43(4); December 2015
1.
Antimicrobial Efficiency in the Fermented Slurry of Unpolished Rice

Choi, Hakjoon;Gwak, Gyeongja;Choi, Dabin;Park, Jaeyoung;Cheong, Hyeonsook;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 307-313
2.
Identification of a New Agar-hydrolyzing Bacterium Vibrio sp. S4 from the Seawater of Jeju Island and the Biochemical Characterization of Thermostable Agarose

Lee, Chang-Ro;Chi, Won-Jae;Bae, Chang-Hwan;Hong, Soon-Kwang;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 314-321
3.
Effect of Gallus gallus var. domesticus (Yeonsan ogolgye) Extracts on Osteoblast Differentiation and Osteoclast Formation

Yoo, Han-Seok;Chung, Kang-Hyun;Lee, Kwon-Jai;Kim, Dong-Hee;An, Jeung Hee;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 322-329
4.
Characterization of Xylanase from Bacillus agaradhaerens DK-2386 Isolated from Korean Soil

Choi, Ji-Hwi;Park, Young-Seo;Lee, Hyungjae;Bai, Dong-Hoon;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 330-335
5.
Anti-Obesity Activity of Euptelea Pleiosperma Ethanol Extract

Park, Jung Ae;Jin, Kyong-Suk;Kwon, Hyun Ju;Kim, Byung Woo;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 336-342
6.
Decrease in the Particle Size of Paclitaxel by Increased Surface Area Fractional Precipitation Process Using Hydrophilic Polymer

Lim, Yong Kyu;Kim, Jin-Hyun;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 343-349
7.
Changes in Fermentation Properties and Phenolic Contents of Muscat Bailey A Wine by LED Irradiation Treatment

Kim, Sang Wook;Han, Gi Dong;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 350-356
8.
Pomegranate (Punica granatum L.) Peel Extract Inhibits Quorum Sensing and Biofilm Formation Potential in Yersinia enterocolitica

Oh, Soo Kyung;Chang, Hyun Joo;Chun, Hyang Sook;Kim, Hyun Jin;Lee, Nari;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 357-366
9.
Antimicrobial Activity against Respiratory Bacteria by Asparagus Cochinchinensis Extracts and its Antioxidant Capacity

Jung, Min-Gi;Kim, Su-In;Jeong, Hae-Jin;Lee, Chung-Yeol;Son, Hong-Joo;Hwang, Dae-Youn;Lee, Hee-sup;Kim, Dong-Seob;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 367-372
10.
Anti-coagulation and Anti-platelet Aggregation Activity of the Mature Fruit of Sorbus commixta

Kim, Mi-Sun;Sohn, Ho-Yong;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 373-377
11.
Effects of Temperature on the Changes of Enzymatic Activities and Metabolite during Wheat nuruk Fermentation

Lee, Se Hee;Baek, Seong Yeol;Kang, Ji-Eun;Jeon, Che Ok;Kim, Dae-Hyuk;Kim, Myoung-Dong;Yeo, Soo-Hwan;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 378-384
12.
Effect of Substrates and Lyoprotectant on the Survival Ratio of Lyophilized Bacillus sp. SH1RP8

Hong, Sunhwa;Sim, Jun Gyu;Lee, Eun Young;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 385-390
13.
Anti-inflammatory and Anti-tumor Effects of Tetragonia tetragonoides Extracts

Choi, Hye Jung;Yee, Sung-Tae;Kwon, Gi-Seok;Joo, Woo Hong;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 391-395
14.
Prevalence of Multi-drug Resistant Bacteria Belonging to Gram Negative Enterobacteriaceae Isolated from a Domestic Stream

Jang, Yejin;Song, Ki-Bong;Chung, In-Young;Kim, Hyuk;Seok, Kwang-Seol;Go, Eun Byeul;Kim, Byeori;Yoo, Yong-Jae;Rhee, Ok-Jae;Chae, Jong-Chan;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 396-400
15.
A Rapid Isolation Method for Bacillus coagulans from Rice Straw

Lee, Bitnara;Lee, Hyundong;Jeong, Do-Won;Lee, Jong-Hoon;
Microbiology and Biotechnology Letters, vol. 43, iss. 4, 2015, pp. 401-404