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Volume 43(3); September 2015
1.
Conventional Analytical and New Raman Spectroscopy-Based Methods for Detecting Benzo[a]pyrene in Food: Review and Perspective

Lee, Mi-Hyun;Yee, So-Yoon;Jin, Xuanyan;Choi, Dae Sik;Rhee, Hanju;Rhee, Jin-Kyu;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 177-186
2.
Growth Rate and Antimicrobial Activity of Lactobacillus plantarum Reacting with Bacterial Culture Supernatant

Ha, Eun-Mi;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 187-194
3.
Production and Characterization of α-Galactosidases from Two Bacillus licheniformis Isolates

Jin, Hyun Kyung;Yoon, Ki-Hong;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 195-203
4.
Production and Properties of Mannanase and Xylanase by a Bacillus subtilis Isolate

Yoon, Ki-Hong;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 204-211
5.
Soluble Expression of the Fucosyltransferase Gene from Helicobacter pylori in Escherichia coli by Co-expression of Molecular Chaperones

Lee, A Reum;Li, Ling;Shin, So-Yeon;Moon, Jin Seok;Eom, Hyun-Ju;Han, Nam Soo;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 212-218
6.
Isolation and Characterization of Acetobacter Species from a Traditionally Prepared Vinegar

Lee, Kang Wook;Shim, Jae Min;Kim, Gyeong Min;Shin, Jung-Hye;Kim, Jeong Hwan;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 219-226
7.
Characterization of Ethanol Fermentation with Wild Type Yeast Strains

Baek, Seong Yeol;Lee, You Jung;Kim, Myoung-Dong;Yi, Jae-Hyoung;Mun, Ji-Young;Yeo, Soo-Hwan;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 227-235
8.
Immobilization of the Hyperthermophilic Archaeon Thermococcus onnurineus Using Amine-coated Silica Material for H2 Production

Bae, Seung Seob;Na, Jeong Geol;Lee, Sung-Mok;Kang, Sung Gyun;Lee, Hyun Sook;Lee, Jung-Hyun;Kim, Tae Wan;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 236-240
9.
Candida tropicalis Isolated from Tuak, a North Sumatera- Indonesian Traditional Beverage, for Bioethanol Production

Hermansyah, Hermansyah;Novia, Novia;Minetaka, Sugiyama;Satoshi, Harashima;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 241-248
10.
Characteristics of Morphological and Physiological Changes during the Autolysis Process of Saccharomyces cerevisiae FX-2

Li, Xiao;Shi, Xiaodan;Zou, Man;Luo, Yudi;Tan, Yali;Wu, Yexu;Chen, Lin;Li, Pei;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 249-258
11.
Validation of Korean Water Quality Standards to Hot Springs for Agreement with Legionella-Incidence Risk

Kim, Jin-Nam;Lee, Soyoung;Zo, Young-Gun;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 259-266
12.
Development of TaqMan Probe Real-Time RT-PCR for Quantitative Detection of Porcine Transmissible Gastroenteritis Virus During the Manufacture of Biopharmaceuticals

Lee, Jae Il;Han, Sang Eun;Kim, In Seop;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 267-274
13.
Characterization of Chlorella vulgaris Mutants Producing High Chlorophyll

Park, Hyun-Jin;Kim, Ok Ju;Ha, Ji Min;Choi, Tae O;Lee, Jae-Hwa;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 275-279
14.
Anti-Oxidative and Anti-Inflammatory Activities of Cotoneaster horizontalis Decne Extract

Lee, Ji Young;Jin, Kyong-Suk;Kwon, Hyun Ju;Kim, Byung Woo;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 280-285
15.
Characteristics of Lactic Acid Production by Lactobacillus buchneri Isolated from Kimchi

Sim, Hyun-Su;Kim, Myoung-Dong;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 286-290
16.
Enhancement of Antioxidative Activities of Berry or Vegetable Juices through Fermentation by Lactic Acid Bacteria

Park, Jae-Bum;Sim, Hyun-Su;Ha, Suk-Jin;Kim, Myoung-Dong;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 291-295
17.
Development of a Diagnostic System for the Detection of the Cowpea mild mottle virus Specific Gene in Quarantine

Lee, Siwon;Lee, Jin-Young;Moon, Bo Yeong;Kim, Chang Soo;Shin, Yong-Gil;Rho, Jae-Young;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 296-299
18.
Production of γ-Aminobutyric Acid Using Immobilized Glutamate Decarboxylase from Lactobacillus plantarum

Lee, Sang-Jae;Lee, Han-Seung;Lee, Dong-Woo;
Microbiology and Biotechnology Letters, vol. 43, iss. 3, 2015, pp. 300-305