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Volume 21(2); June 2015
1.
Chemical Constituents from the Aerial Parts of Bupleurum falcatum L. and Biological Evidences

Tung, Nguyen Huu;Uto, Takuhiro;Morinaga, Osamu;Shoyama, Yukihiro;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 71-75
2.
Phenolic Compounds and Triterpenes from the Barks of Diospyros burmanica

Choi, Janggyoo;Cho, Jae Youl;Kim, Young-Dong;Htwe, Khin Myo;Lee, Woo-Shin;Lee, Jun Chul;Kim, Jinwoong;Yoon, Kee Dong;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 76-81
3.
Isolation and Identification of Terpenoids from the Fruits of Acanthopanax chiisanensis

Lee, Jeong Min;Cho, Sunghun;Lee, Myoung-Hee;Cho, Seon Haeng;Park, Chun-Geon;Lee, Sanghyun;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 82-86
4.
HPLC and GC-MS Analysis of Phenolic Substances in Acer tegmentosum

Nugroho, Agung;Song, yong-Min;Park, Hee-Juhn;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 87-92
5.
The Change of Ginsenoside Composition in the Ginseng (Panax ginseng) Flower Buds by the Ultrasonication and Vinegar Process

Gwak, Hyeon Hui;Hong, Jeong Tae;Ahn, Chang Ho;Kim, Ki Jung;Kim, Sung Gi;Yoon, Suk Soon;Im, Byung Ok;Cho, Soon Hyun;Nam, Yun Min;Ko, Sung Kwon;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 93-97
6.
Effect of the Mixture of Pueraria lobata and Sorbus commixta Extract on the Alcohol-induced Hangover in Rats

Hong, Se Chul;Yoo, Ji Hyun;Oh, Myeong Hwan;Lee, Hwan;Park, Young Sik;Parthasarathi, Shanmugam;Park, Jong Dae;Pyo, Mi Kyung;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 98-103
7.
Anti-inflammatory Activities of Lupane-triterpenoids In Vitro and Their Phytochemical Fingerprinting from Leaves of Acanthopanax gracilistylus

Li, Xiao Jun;Dai, Ling;Li, Zhi;Zhang, Xiao Dan;Liu, Xiang Qian;Zou, Qin Peng;Xie, Xia;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 104-110
8.
Identification of Dammarane-type Triterpenoid Saponins from the Root of Panax ginseng

Lee, Dong Gu;Lee, Jaemin;Yang, Sanghoon;Kim, Kyung-Tack;Lee, Sanghyun;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 111-121
9.
Gastrodia elata Blume Attenuates 2, 4-Dinitrochlorobenzene-induced Atopic Dermatitis-like Skin Lesions in Balb/c Mice and SD Rats

Kim, Na-Hyung;Lee, Myung Ro;Lee, Young-Mi;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 122-127
10.
Lindera obtusiloba Extends Lifespan of Caenorhabditis elegans

Kim, Ha Na;Seo, Hyun Won;Kim, Bong Seok;Lim, Hyun Ju;Lee, Ha Na;Park, Jin Suck;Yoon, Young Jin;Oh, Jong Woo;Oh, Mi Jin;Kwon, Jin;Oh, Chan Ho;Cha, Dong Seok;Jeon, Hoon;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 128-133
11.
Korean Mistletoe (Viscum album var. coloratum) Inhibits Amyloid β Protein (25-35)-induced Cultured Neuronal Cell Damage and Memory Impairment

Jang, Ji Yeon;Kim, Se-Yong;Song, Kyung-Sik;Seong, Yeon Hee;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 134-140
12.
Optimization of Extraction Condition of Hesperidin in Citrus unshiu Peels using Response Surface Methodology

Lee, Jua;Park, Shinyoung;Jeong, Ji Yeon;Jo, Yang Hee;Lee, Mi Kyeong;
Natural Product Sciences, vol. 21, iss. 2, 2015, pp. 141-145